API CAS 7585-39-9 Beta-Cyclodextrin Raw Beta-Cyclodextrin Powder Hydroxypropyl Beta Cyclodextrin

• Powder: Yes
• Customized: Customized
• Certification: GMP, HSE, ISO 9001, USP, BP
• Suitable for: Elderly, Children, Adult
• State: Powder
• Purity: >99%
• Model NO.: D-sung Beta Cyclodextrin
• Product Name: Beta Cyclodextrin
• Name: Beta Cyclodextrin Powder
• Appearance: White Powder
• Color: White
• Grade: Pharmaceutical Grade
• Assay: HPLC 99%
• Application: Pharmaceutical;Food Addictive
• Specific: COA
• Test Method: HPLC
• Shelf Life: 2 Years
• CAS No.: 7585-39-9
• Mf: C42h70o35
• MW: 1134.987
• Melting Point: >260?°c (DEC.)(Lit.)
• Density: 1.624
• Transport Package: Negotiable
• Specification: 99%
• Trademark: D-sung
• Origin: Shaanxi Xi′an
• Production Capacity: 1000kg/Month

Product Description

API CAS 7585-39-9 Beta-Cyclodextrin Raw Beta-cyclodextrin Powder Hydroxypropyl Beta Cyclodextrin

Product Description

Product Details

Product name	Beta Cyclodextrin
Cas number	7585-39-9
Appearance	White powder
MF	C42H70O35
MW	1134.987

As a new pharmaceutical excipient, -cyclodextrin is mainly used to increase the stability of drugs, prevent the oxidation and decomposition of drugs, improve the dissolution and bioavailability of drugs, reduce the toxic and side effects of drugs, and cover up the odor and odor of drugs Chemicalbook gas.In food manufacturing, it is mainly used to eliminate peculiar smell, improve the stability of flavor essence and pigment, enhance emulsification ability and moisture-proof ability.Improving the taste of food is a good stabilizer and charming agent for pharmaceutical food and cosmetics manufacturing industry.

Application&Function

As food additive, beta-cyclodextrin can inhibit the finished products oxidation, beingdecomposed by ray and heat and volatilization, maintaining stability ofproducts. Beta-cyclodextrin can also changeliquid food into solid and exclude bitter taste and smell. Meanwhile, beta-cyclodextrin can raise the stability of spice, essence and pigment,strengthen emulsifying and moistureproof capacity and prevent the food turningbad. What's more, it can improve the taste keeping the good quality of food inorder to be stored and transported easily.  

Specification