99% Emulsifier Lecithin Raw powder Lecithin CAS 8002-43-5 Powder Lecithin
Product Description
Product Details
Product Name |
Lecithin |
Appearance |
White Powder |
CAS No. |
8002-43-5 |
Formula |
C42H80NO8P |
EINECS |
232-307-2 |
Soy lecithin powder is a natural emulsifier derived from soybeans. It is a mixture of phospholipids, which are essential components of cell membranes in the human body. Soy lecithin powder is commonly used in the food and supplement industry as an emulsifier, stabilizer, and thickener. It is also used in the manufacturing of pharmaceuticals and cosmetics.
Application & Function
Soy lecithin powder is a versatile ingredient that can be used in a variety of food and beverage products, including baked goods, chocolate, margarine, and salad dressings. It is often added to these products to improve their texture, increase their shelf life, and prevent separation of ingredients. Soy lecithin powder is also used in the production of supplements, such as protein powders and meal replacements, to improve their mixability and texture.
Soy lecithin powder is a non-GMO and gluten-free ingredient that is generally considered safe for consumption. It is also a good source of choline, a nutrient that is important for brain health and cognitive function. Soy lecithin powder is easy to use and can be added directly to food and beverage products. It is also available in capsule and liquid form for use in supplements.
Specification
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