| Customization: | Available |
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| Powder: | Yes |
| Customized: | Customized |
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| Product Name | Calcium Lactate |
| Appearance | White Powder |
| CAS No. | 814-80-2 |
| MF | C3H8CaO3 |
| MW | 132.17 |
Lactic acid calcium is a good food calcium fortifier, with better absorption effect than inorganic calcium. Can be used for infant and toddler food, with a dosage of 23-46g/kg; 12-24g/kg in grains and their products; In liquid and dairy beverages, it is 3-6g/kg. Also used as a leavening agent and buffering agent for bread fermentation powder.
Lactic acid calcium is a good feed calcium fortifier, with better absorption effect than inorganic calcium.
Calcium supplements used as nutritional fortifiers, buffering agents and leavening agents for bread, pastries, etc. It can also be used for bread, pastries, noodles, locally made milk powder, tofu, soy sauce, pickled products, etc. As a fortifier, it is easily absorbed along with other calcium compounds. As a medication, it can prevent and treat calcium deficiency disorders such as rickets and tetany, as well as supplement calcium needed by women during pregnancy and lactation.
Used as a food additive, fortifier for children's nutritional food, and medically for supplementing calcium
application
1. It can be used in medicine to treat calcium deficiency disorders, such as tetany, skeletal dysplasia, and rickets; Also used for hypocalcemia in patients with chronic renal failure; It can also be used for adjuvant treatment of allergic diseases and tuberculosis; It can also be used as a coagulant.
2. Food additives, calcium supplements used as food nutrition fortifiers, used in baby food, dairy products, bread, pastries, candies, soy products, pickles, etc. This product is more easily absorbed as a calcium supplement than other products; Used as a buffering agent and leavening agent for bread and pastries.
3. It is also commonly used as a skin hardening agent in the processing of fruits and vegetables.
As a feed additive in the feed industry, it can increase milk production, reduce the hatching rate of eggs, and promote the growth of young livestock.
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