Customization: | Available |
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CAS No.: | 1135-24-6 |
Formula: | C10h10o4 |
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SPEC | 98% |
Test method | HPLC |
Appearance | White powder |
Boiling point | 372.3±27.0 °C at 760 mmHg |
Function
1. Easy to digest. Organic brown rice protein is easily digestible
2. The taste is improved. Organic brown rice protein has a natural grain flavor because there is no additive
3. Rapid absorption. Organic brown rice protein is very easy to absorb
4. High nutritional value. The raw material of organic brown rice protein is high quality organic brown rice, which is extracted by special process and does not destroy the original nutrient structure of organic brown rice. The organic brown rice protein produced is rich in various nutrients