Food Grade Pullulan Purity Powder Pullulan Food Sweetener Pullulan

• Powder: Yes
• Customized: Customized
• Certification: GMP, HSE, ISO 9001, USP, BP
• Suitable for: Elderly, Adult
• State: Powder
• Purity: >99%
• Model NO.: D-sung pullulan
• Product Name: Pullulan
• Name: Pullulan Powder
• CAS No: 9057-02-7
• Appearance: White Powder
• Color: White
• Grade: Food Grade
• Assay: HPLC 99%
• Application: Food Additives
• Specific: COA
• Test Method: HPLC
• Shelf Life: 2 Years
• Boiling Point: 48 C
• Mf: C23h42o16
• Melting Point: -80 C
• Storage Temperature: 2-8 C
• Transport Package: Negotiable
• Specification: 99%
• Trademark: D-sung
• Origin: Shaanxi Xi′an
• Production Capacity: 1000kg/Month

Product Description

Food Grade Pullulan Purity Powder Pullulan  Food Sweetener Pullulan  

Product Description

Product Details

Product name	Pullulan
Cas number	9057-02-7
Apperance	White powder
MF	C23H42O16
Storage Temperature	2-8ºC

Pullulan polysaccharide is an extracellular water-soluble mucopolysaccharide similar to dextran and Xanthan gum produced by Aureobasidium pullulans fermentation. It is a special microbial polysaccharide discovered in 1938.
Due to its unique structure and properties, this polysaccharide has broad application prospects in industries such as medicine, food, petroleum, and chemical engineering. Due to its ability to be degraded and utilized by microorganisms in nature without causing environmental pollution, it is known as a pollution-free plastic

Application&Function

(1) Adhesive forming agents for the pharmaceutical and health product capsule industry, as well as cosmetics.
(2) Improvers and thickeners for food quality.
(3) A water-soluble packaging material used to prevent oxidation.
(4) Low calorie food ingredients for staple foods and pastries.
Application in the preservation of agricultural products
Due to its excellent film-forming properties, pullulan polysaccharides can be widely used for the preservation of agricultural products such as fruits, vegetables, and eggs.
Application in the preservation of seafood
Research has shown that as a new type of marine product coating agent, polysaccharides from Aspergillus can fully and effectively inhibit the accumulation of volatile base nitrogen in the body of marine products, and also have a good protective effect on water evaporation in the body of marine products.
Application in the food processing industry
As a low calorific value food raw material for staple foods and pastries, as well as an improver and plasticizer for food quality, it is widely used in the food industry.
Application in the field of environmental protection
The product has been applied to the purification treatment of high turbidity water, primary enhanced treatment of urban sewage, and treatment of wastewater in monosodium glutamate production, forming a complete process and technology.
Application in the packaging industry
Prulan polysaccharide is a non ionic, non reducing, stable polysaccharide that is easily soluble in water and can be used as a viscous, neutral, and non ionic non gelling aqueous solution. The film made is transparent, colorless, odorless, non-toxic, has toughness, high oil resistance, and can be used for food packaging. Its luster, strength, and bending resistance are better than those of films made from high amylose starch

Specification